Wednesday, June 25th Dinner Service Menu
Service time 6:30 PM
Main Course - Grilled Pizza
One of Jeanna’s specialties…Homemade mixed white/wheat crust rolled thin and grilled crisp. Favorites use the classic homemade herbed garlic red pizza sauce or choose her specialty pizzas with non-traditional sauce and ingredients.
When making pizza choices, different pizza types may be ordered.
Gluten Free crust available for an additional $2. (oven baked, not grilled)
Favorites - $16
These use fresh grated parmesan cheese and fresh mozzarella.
Classic Meat - Ground Beef, Canadian bacon, onion & green pepper
Healthy Pepperoni - Turkey pepperoni, red onion and peppercini’s
Veggie – Seasoned sautéed veggies on hand – tri color peppers, broccoli, onion, spinach, mushroom
Specialty - $18
Chicken Sausage and white sauce - Sautéed Asiago Cheese and Spinach Chicken Sausage atop a white roasted garlic and feta sauce, with sautéed spinach and caramelized onion and a mix of Asiago & mozzarella cheese.
Thai Chicken w/peanut sauce– A spicy peanut sauce tops the crust. Add chicken, also sautéed in the peanut sauce, then grilled to melt the mozzarella cheese. Off the grill it’s topped with fresh and crispy red pepper, scallions & carrots. Finish it with some chopped peanuts and a squeeze of lime juice. When available, bean sprouts. Spice Adjustable.
Add a salad, soup or soup/salad combo to any entrée for $4.
Salad Options: Spinach or Caesar
Available Desserts $4:
Chocolate Trifle featuring Orchard Hill Creamery’s Dark Chocolate Pudding