Whispering Pines Bed & Breakfast
2018 6th Avenue
Nebraska City, Nebraska, NE 68410, United States
+1 402 8735850

Pumpkin Scones

  • Pumpkin Scones with bite

These scones are a perfect blend of sweet and savory and great at the breakfast table or alongside a salad.

Ingredients

  • 2 cups flour
  • 1/3 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon cloves
  • 1 1/4 teaspoon baking powder
  • 1/4 teaspoon soda
  • 1/4 teaspoon salt
  • 6 Tablespoons butter (chilled and cut into small pieces)
  • 1/3 can pumpkin
  • 1/3 cup buttermilk
  • 6 oz. white chocolate chips
  • 1 egg

Instructions

Preheat oven to 400.

Mix first eight ingredients together. Cut in butter using pastry blender or 2 forks until mixture is crumbly.

Add in buttermilk and pumpkin and mix until just combined. Add white chocolate chips.

Turn dough out onto a lightly floured surface. Knead gently 8 to 10 times. Pat dough to approximately 1 inch thick. Cut out 6 –12 rounds using biscuit cutter or cut into whatever shapes you desire. Place on greased baking sheet. Brush tops with egg.

Bake for 15 minutes or until browned and risen.